At Cmarty’s Jerk we are a group of young 1st generation West Indian men based in NYC that decided to take our family Jerk recipe and share it with the world. We take traditional Caribbean recipes and remix them to match our young creative culinary energy. Each item is prepared with our staple Cmarty’s Jerk seasoning, which is the backbone of our brand. By adopting a  more contemporary outlook to Jamaican cuisine we reinvented classics and added new items to our menu to share with the world while maintaining authenticity. 

All of our items grilled over an open charcoal flame. Grilling every item is our way to pay homage to our family & ancestors that live in the Carribean. Around an open fire is where stories are shared, memories created and beautiful meals prepared. Our mission is to spread our culture and bring the loving island energy and taste to each customer through every bite of our hand prepared food.